Brett Flanagan and Kendra Hicok, a restaurant manager and server at The Grill at Quail Creek, were honored at a Green Valley Fire District board meeting for saving the life of a World War II veteran who had a heart attack in the restaurant in October.
Flanagan says his co-worker, who was first on the scene, assessed the situation and determined that the man’s heart had stopped.
They used an Automated External Defibrillator (AED), which administers an electric shock, to revive the victim, who is now recovering.
GVFD’s administrative chief Katie Sayre said many businesses and churches in Green Valley are equipped with AEDs.
